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. 2021 Mar 10;7(2):326–333. doi: 10.1016/j.aninu.2020.08.012

Table 4.

pH of digesta of pigs challenged with E. coli F18+ (CH) on d 13 postweaning and fed diets supplemented with multispecies probiotics (PRO).

Item CH-
CH+
SEM P-value
PRO- PRO+ PRO- PRO+ CH PRO CH × PRO
pH
 Jejunum 6.85a 6.31b 6.71ab 6.84a 0.21 0.192 0.171 0.028
 Ileum 7.00 6.39 6.74 6.50 0.29 0.740 0.065 0.413
 Colon 6.67 6.30 6.42 6.22 0.28 0.459 0.192 0.685

a, b Within a row, means without a common superscript letter differ (P < 0.05).