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. 2021 Mar 10;7(2):326–333. doi: 10.1016/j.aninu.2020.08.012

Table 6.

Immune status and oxidative stress of pigs challenged with E. coli F18+ (CH) on d 13 postweaning and fed diets supplemented with multispecies probiotics (PRO).

Item CH-
CH+
SEM P-value
PRO- PRO+ PRO- PRO+ CH PRO CH × PRO
Spleen weight, g 21.11 26.95 21.18 28.62 3.59 0.813 0.081 0.827
TNFα
 Jejunum, pg/mg 0.48 0.40 0.56 0.89 0.23 0.039 0.346 0.126
 Ileum, pg/mg 0.86 0.77 1.16 0.71 0.33 0.698 0.401 0.567
 Serum1, pg/mL 57.84ab 66.47a 70.01a 44.92b 6.06 0.446 0.187 0.010
 Serum2, pg/mL 34.61 35.77 32.50 46.17 6.67 0.516 0.251 0.330
MDA
 Jejunum, μmol/mg 0.58 0.65 0.64 0.63 0.12 0.830 0.809 0.717
 Ileum, μmol/mg 0.84 0.73 0.89 0.64 0.09 0.854 0.064 0.438
 Serum1, μmol/mL 10.19 6.30 14.37 9.88 4.37 0.184 0.153 0.917
 Serum2, μmol/mL 11.42 6.21 12.91 10.12 4.92 0.435 0.252 0.725

TNFα = tumor necrosis factor alpha; MDA = malondialdehyde.

a, b Within a row, means without a common superscript letter differ (P < 0.05).

1

Blood samples were collected at d 19.

2

Blood samples were collected at d 25.