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. 2021 Mar 4;7(2):488–495. doi: 10.1016/j.aninu.2020.07.008

Table 2.

Ingredients and calculated composition of the experimental diets (%, as is)1.

Item Starter (0 to 14 d)
Grower (14 to 29 d)
Finisher (29 to 42 d)
PC NC1 NC2 PC NC1 NC2 PC NC1 NC2
Ingredients
 Wheat 30.00 30.00 30.00 35.00 35.00 35.00 40.00 40.00 40.00
 Corn 30.35 31.41 31.21 35.07 36.14 35.97 33.51 34.49 35.33
 Soybean meal 33.38 33.19 33.49 23.79 23.60 23.85 20.71 20.60 19.89
 Soya oil 3.21 2.33 2.40 2.85 1.98 2.04 2.93 2.07 1.98
 Salt 0.27 0.28 0.27 0.29 0.29 0.29 0.30 0.30 0.30
 Limestone 1.10 1.10 1.10 1.06 1.07 1.06 0.94 0.94 0.94
 Monocalcium phosphate 0.62 0.62 0.62 0.61 0.61 0.60 0.45 0.45 0.46
 Lysine HCl 0.20 0.21 0.15 0.36 0.36 0.31 0.30 0.30 0.28
 dl-Methionine 0.34 0.34 0.31 0.32 0.32 0.28 0.28 0.27 0.26
 Threonine 0.06 0.06 0.03 0.12 0.12 0.09 0.11 0.11 0.10
 Valine 0.04 0.04 0.00 0.12 0.12 0.08 0.06 0.06 0.05
 Vitamin & Mineral premix2 0.40 0.40 0.40 0.40 0.40 0.40 0.40 0.40 0.40
 Phytase3 0.01 0.01 0.01 0.01 0.01 0.01 0.01 0.01 0.01
Calculated composition
 AME, kcal/kg 3,050 3,000 3,000 3,100 3,050 3,050 3,125 3,075 3,075
 Crude protein 22.50 22.50 22.50 19.00 19.00 19.00 17.79 17.81 17.50
 Calcium 0.90 0.90 0.90 0.84 0.84 0.84 0.76 0.76 0.76
 Total P 0.71 0.72 0.72 0.65 0.65 0.65 0.60 0.60 0.60
 Non-phytic P 0.47 0.47 0.47 0.42 0.42 0.42 0.38 0.38 0.37
 Available P 0.45 0.45 0.45 0.42 0.42 0.42 0.38 0.38 0.38
 Dig. Met + Cys 0.89 0.89 0.86 0.80 0.80 0.77 0.74 0.74 0.72
 Dig. Lys 1.22 1.22 1.18 1.10 1.10 1.07 0.98 0.98 0.95
 Dig. Tryp 0.24 0.24 0.24 0.19 0.19 0.19 0.18 0.18 0.18
 Dig. Thr 0.77 0.77 0.74 0.69 0.69 0.67 0.64 0.64 0.62
 Dig. Val 0.94 0.94 0.91 0.85 0.85 0.82 0.75 0.75 0.73
 Sodium 0.16 0.16 0.16 0.16 0.16 0.16 0.16 0.16 0.16
 Chlorine 0.26 0.26 0.25 0.30 0.31 0.30 0.30 0.30 0.30
1

Diets: PC, positive control diet; NC1, negative control 1, with a 50 kcal/kg apparent metabolizable energy (AME) reduction; NC2, negative control 2, with a 50 kcal/kg AME reduction and reducing amino acids by 3%.

2

Provided the following per kilogram of feed: vitamin A (E 672), 10,000 IU; vitamin D3 (E 671), 2,000 IU; vitamin E (a-tocopherol), 30.0 mg; vitamin K3, 2.0 mg; vitamin B1, 1.0 mg; vitamin B2, 5.0 mg; vitamin B6, 3.0 mg; vitamin B12, 12.0 μg; nicotinic acid, 40.0 mg; calcium pantothenate, 10.0 mg; folic acid, 1.0 mg; biotin, 0.1 mg; choline chloride, 400 mg; Cu (CuSO4·5H2O), 8.0 mg; Fe (FeCO3), 60.0 mg; I (IK), 2.0 mg; Mn (MnO), 70.0 mg; Se (Na2SeO3), 0.15 mg; Zn (ZnO), 32.0 mg.

3

Quantum Blue 5G, AB Vista.