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. 2020 Nov 12;130(6):2111–2122. doi: 10.1111/jam.14914

Table 1.

Description of farms A–G, with herd size, pens sampled and age of calves sampled

Farm Herd size (individuals) Pen Animals sampled Animals in pen Pen size (m2)

Age, (days)

mean (SD)

Campylobacter positive
n (%)
A 380 1 3 4 6·4 33 (2·5) 3 100
2 3 4 6·3 34 (6·1) 3 100
3 3 4 6·3 50 (7·1) 3 100
4 3 4 6·3 51 (5·9) 3 100
5 14 20 48 99 (29) 11 79
B 350 1 4 5 17 33 (4·4) 2 50
2 7 7 13 78 (20) 4 57
3 7 7 13 121 (21) 5 71
4 1 1 13 42 (not applicable) 1 100
C 350 1 8 18 150 219 (13) 3 38
2 4 8 26 177 (9·2) 4 100
3 8 12 36 118 (42) 8 100
4 1* 7 21 83 (not applicable) 0 0
D 600 2 7 8 22 101 (12) 7 100
3 6 6 20 122 (3·5) 1 17
4 7 7 22 141 (38) 2 29
E 300 1 3 4 7·2 61 (2·9) 3 100
2 5 7 7·2 72 (9·7) 5 100
3 5 7 7·2 92 (10) 5 100
4 3 7 11 113 (46) 1 33
5 7 6 10 232 (45) 6 86
F 135 1 12 12 25 66 (24) 9 75
2 6 6 30 134 (44) 6 100
3 7 13 128 195 (46) 4 57
G 130 1 3 3 5 135 (3·2) 3 100
2 4 4 3·8 71 (7·8) 4 100
3 2 3 5·5 143 (4·2) 2 100
4 6 6 7·8 171 (25) 6 100
5 3 3 2·7 43 (26) 3 100
6 2 2 1·5 12 (4·9) 2 100
Total 154 119 77%
*

A limited quantity of faeces was obtained from three calves, so analyses of STEC were given higher priority and the remaining faeces were used for analyses of Campylobacter.