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. 2021 Feb 2;77(6):2659–2666. doi: 10.1002/ps.6287

Table 1.

Impact of switching from control to GM HT cultivars and associated practice changes on availability of bee food

Availability of food for bees (no unit, [0, +∞[)
Farm practice Catalonia (ES) Aquitaine (FR)
Control 1.24 0.63
Impact of change in practices relatively to control
Switch to HT maize −0.03 ns −0.04 ns
Simplified rotation −0.35 +0.04
Maize monoculture −0.58 −0.36
No plough −0.84 −0.20
No till +0.46 +1.01
Earlier sowing +0.54 +1.03
Winter catch crop +0.46 +0.18

ES, Spain; FR, France; ns, not significant.

Numbers indicate the effect (±) as compared to control scenarios (conventional maize). Modified after Bürger et al. 61