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. 2021 Apr 19;15(7):815–825. doi: 10.1111/crj.13369

TABLE 3.

Distribution of secondary infection pathogens

Pathogen identified No. (%) of patients (n = 408) Mild and moderate (n = 319) Severe ill (n = 71) Critically ill (n = 18)
Bacterial pathogens
Acinetobacter baumannii 7 1 2 4
Stenotrophomonas maltophilia 6 0 1 5
Pseudomonas aeruginosa 5 0 1 4
Klebsiella pneumoniae 5 0 0 5
Enterobacter aerogenes a 4 0 0 4
Ralstonia mannitolilytica 3 0 0 3
Burkholderia multivorans 3 0 0 3
Escherichia coli 2 0 1 1
Pseudomonas putida 2 0 0 2
Enterococcus faecium 2 0 0 2
Staphylococcus aureus 1 0 0 1
Enterococcus faecalis 1 0 0 1
Sphingomonas Paucimobilis 1 0 0 1
Bacteroides ovatus 1 0 0 1
Pediococcus lactis 1 0 0 1
Fungal pathogens
Aspergillus fumigatus 2 0 0 2
Aspergillus flavus 1 0 0 3
Penicillium rolfsii 1 0 0 3
Candida parapsilosis 1 0 0 1
Viral pathogens
Herpes simplex virus‐1 b 5 0 0 5
Patients with secondary infection 21 (5.1) 1 (0.3) 5 (7.0) 15 (83.3)

Data are no. (%) of the patients.

a

The only carbapenem‐resistant enterobacteriaceae (CRE) in this study, isolated from BAL of patient No. 44.

b

The pathogen only detected by mNGS in blood or BAL. Two patients had co‐infection and secondary infection