Table 2.
Ingredient and nutrient composition of experimental Grower diets (g/100 g, as fed basis).
| Corn-based diet |
Wheat-based diet |
|||||
|---|---|---|---|---|---|---|
| Ingredient | High sNSP | Medium NSP | Low NSP | High sNSP | Medium sNSP | Low sNSP |
| Corn | 49.72 | 54.62 | 58.28 | - | - | - |
| Wheat | - | - | - | 59.65 | 57.08 | 55.01 |
| Sorghum | - | - | - | - | 4.00 | 7.83 |
| Barley | 8.00 | 4.03 | - | 8.00 | 3.34 | - |
| Wheat bran | 1.93 | 2.82 | 3.60 | - | - | - |
| Oat bran | 2.00 | 1.03 | - | - | - | |
| Soybean meal | 18.76 | 18.25 | 19.82 | 14.11 | 16.68 | 22.68 |
| Soy Protein Concentrate | 6.00 | 6.00 | 5.17 | 6.00 | 6.00 | 0.53 |
| Canola meal solvent | 6.00 | 6.00 | 6.00 | 4.79 | 5.51 | 6.00 |
| Canola oil | 3.80 | 3.41 | 3.28 | 3.51 | 3.61 | 4.03 |
| Limestone | 1.04 | 1.05 | 1.06 | 1.17 | 1.15 | 1.15 |
| Dicalcium Phosphate 18P/21Ca | 1.47 | 1.46 | 1.44 | 1.25 | 1.25 | 1.27 |
| Salt | 0.32 | 0.32 | 0.33 | 0.30 | 0.30 | 0.30 |
| TiO2 | 0.50 | 0.50 | 0.50 | 0.50 | 0.50 | 0.50 |
| Vitamin Premix | 0.050 | 0.050 | 0.050 | 0.050 | 0.050 | 0.050 |
| Mineral Premix | 0.075 | 0.075 | 0.075 | 0.075 | 0.075 | 0.075 |
| L-lysine HCl | 0.083 | 0.112 | 0.114 | 0.214 | 0.131 | 0.199 |
| DL-Methionine | 0.223 | 0.228 | 0.230 | 0.264 | 0.244 | 0.27 |
| L-Threonine | 0.028 | 0.039 | 0.040 | 0.114 | 0.077 | 0.106 |
| Analyzed Values (as-is) | ||||||
| DM, % | 90.92 | 87.62 | 89.72 | 90.21 | 89.90 | 90.58 |
| GE, MJ/kg | 17.46 | 16.88 | 17.15 | 16.97 | 16.84 | 17.05 |
| Crude protein, % | 21.61 | 20.81 | 21.04 | 20.99 | 20.71 | 21.14 |
| Starch, g/kg | 36.44 | 36.04 | 36.32 | 39.15 | 39.91 | 37.03 |
| Soluble NSP, g/kg | 8.74 | 8.01 | 6.32 | 12.75 | 11.45 | 9.95 |
| Insoluble NSP, g/kg | 71.40 | 76.09 | 77.23 | 74.69 | 68.17 | 68.67 |
| Total NSP, g/kg | 80.14 | 84.10 | 83.56 | 87.45 | 79.62 | 78.63 |
| Calcium, % | 1.00 | 1.04 | 0.95 | 0.95 | 1.02 | 0.94 |
| Total phosphorus, % | 0.72 | 0.75 | 0.70 | 0.95 | 1.02 | 0.94 |
| Available P, % (calculated) | 0.42 | 0.42 | 0.42 | 0.42 | 0.42 | 0.42 |
1Vitamin premix per kg diet: vitamin A, 12 MIU; vitamin D, 5 MIU; vitamin E, 75 mg; vitamin K, 3 mg; nicotinic acid, 55 mg; pantothenic acid, 13 mg; folic acid, 2mg; riboflavin, 8 mg; cyanocobalamin, 0.016 mg; biotin, 0.25 mg; pyridoxine, 5mg; thiamine, 3mg; antioxidant, 50 mg.
2Trace mineral concentrate supplied per kg diet: Cu (sulfate), 16 mg; Fe (sulfate), 40 mg; I (iodide), 1.25 mg; Se (selenate), 0.3 mg; Mn (sulfate and oxide), 120 mg; Zn (sulfate and oxide), 100 mg; cereal-based carrier, 128 mg; mineral oil, 3.75 mg.