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. 2021 Jul 2;17:234. doi: 10.1186/s12917-021-02938-2

Fig. 2.

Fig. 2

Left Hand Side: Variation (p = 0.0009) in quantity of antimicrobial usage in mg/kg per week based on production type. Right Hand Side: Variation (p = 0.02) in usage from the different categories of farms selected in the study area