Skip to main content
. 2021 May 29;100(8):101296. doi: 10.1016/j.psj.2021.101296

Figure 1.

Figure 1

Comparison of the effects of various oligosaccharides on the production performance of laying hens. Abbreviations: FOS, fructo-oligosaccharide; IDPG, incomplete degradation products of galactomannan; MOS, manno-oligosaccharide; XOS, xylo-oligosaccharide; YCW, yeast cell walls.