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. 2021 May 6;9(7):3556–3562. doi: 10.1002/fsn3.2307

TABLE 1.

General characteristics of study participants

Index Garlic group (N = 47) Placebo group(N = 51) p‐value
Age (year) 46.4 ± 11.3 44.1 ± 11.8 0.32
Weight (kg) 82.4 ± 14 80.2 ± 15.1 0.42
BMI (Kg/m) 30.7 ± 5.3 28.5 ± 6.6 0.07
WC (cm) 95.2 ± 10.7 93.7 ± 9.2 0.1
Sex
Male (n %) 40.4 41.1 0.94
Female (n %) 59.6 58.9
NAFLD grade
Mild (n %) 29.7 45 0.29
Moderate (n %) 61.7 49
Severe (n %) 8.6 6
SBP (mmHg) 13.3 ± 1.2 13.5 ± 1.2 0.5
DBP (mmHg) 8.9 ± 1.1 9.0 ± 0.8 0.1
MAP (mmHg) 10.3 ± 1.0 10.4 ± 0.9 0.4
Hypertension
Pre (n %) 27 28 0.41
Stage 1 (n %) 12 18
Stage 2 (n %) 8 5
Antihypertensive drugs
Diuretics (n %) 11 17 0.58
CCB (n %) 5 4
ACE inhibitors (n %) 4 2
Physical activity
Low 65.9 60.7 0.65
Moderate 25.5 33.3
High 8.6 6

Prehypertension: 80 < DBP < 90 OR 120 < SBP < 140; Stage 1 Hypertension: 90 ≤ DBP < 100 OR 140 ≤ SBP < 160; Stage 2 Hypertension: DBP ≥ 100‬ OR SBP ≥ 160. Values are expressed as mean ± SD for quantitative variables, and frequency (%) for qualitative variables. p‐values were calculated by Chi‐square test for qualitative variables and Independent‐sample t test for quantitative variables.

Abbreviations: ACE, Angiotensin‐converting enzymeNAFLD, Nonalcoholic fatty liver disease; BMI, Body mass index; CCB, Calcium channel blockers; DBP, Diastolic Blood Pressure; MAP, Mean Arterial Pressure; SBP, Systolic Blood Pressure; WC, Waist Circumference.