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. 2021 Feb 9;60(7):547–558. doi: 10.1021/acs.biochem.0c00942

Table 2. ITC Data for Association of hMGL with GalNAc and MUC1-Based Glycopeptides in Buffered H2O and D2Oa.

    KA (×104 M–1)
ΔG (kcal mol–1)
ΔH (kcal mol–1)
Δ−(TΔS) (kcal mol–1)
n
KD (μM)
ligand entry H2O D2O H2O D2O H2O D2O H2O D2O H2O D2O H2O D2O
GalNAc   5.64 13.79 –6.49 –7.01 –11.30 –6.81 4.81 –0.20 0.99 0.97 17.70 7.25
MUC1-Thr4 7 14.66 26.88 –7.05 –7.41 –11.40 –12.50 4.38 5.13 0.99 1.00 6.82 3.72
MUC1-Thr9 8 11.87 10.84 –6.93 –6.87 –10.50 –14.10 3.53 7.22 1.01 1.01 8.42 9.22
MUC1-Thr16 9 14.47 16.75 –7.05 –7.13 –10.00 –14.18 2.95 7.63 1.03 1.01 6.91 5.97
MUC1-Thr9,16 10 81.30 263.15 –8.07 –8.76 –24.00 –19.20 16.00 10.40 0.46 0.49 1.23 0.38
MUC1-Thr4,16 11 144.92 263.15 –8.41 –8.76 –22.80 –24.60 14.30 15.80 0.48 0.50 0.69 0.38
MUC1-Thr4,9 12 70.92 144.50 –7.98 –8.41 –20.70 –15.60 12.70 7.22 0.50 0.50 1.41 0.69
MUC1-Thr4,9,16 13 166.67 338.98 –8.49 –8.91 –30.30 –28.50 21.80 19.50 0.32 0.32 0.60 0.29
a

Errors in ΔH ranged between ±0.01 and 1.12 kcal mol–1 and between ±0.01 and 0.61 μM/experiment for KD. The error values and concentrations of the ligand and lectin for each experiment are provided in the Supporting Information along with the corresponding thermograms (Figures S28–S30).