Table 1.
Phase 1 diet composition, experiment 1 (as-fed basis)1
Control, 21% CP | CP (%) with CWB | |||||
---|---|---|---|---|---|---|
Added ZnO | No added ZnO | 21 | 19.5 | 18 | 16.5 | |
Ingredient, % | ||||||
Corn | 44.35 | 44.80 | 41.45 | 45.40 | 48.90 | 52.30 |
Soybean meal, 46.5% CP | 18.10 | 18.10 | 17.45 | 13.45 | 9.75 | 5.45 |
Dried whey | 25.00 | 25.00 | 25.00 | 25.00 | 25.00 | 25.00 |
Fishmeal | 4.50 | 4.50 | 4.50 | 4.50 | 4.50 | 4.50 |
CWB | — | — | 4.00 | 4.00 | 4.00 | 4.00 |
Enzymatically treated soybean meal2 | 3.75 | 3.75 | 3.75 | 3.75 | 3.75 | 3.75 |
Soybean oil | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 | 1.50 |
Calcium carbonate | 0.25 | 0.25 | 0.30 | 0.30 | 0.35 | 0.35 |
Monocalcium phosphate, 21% P | 0.30 | 0.30 | 0.20 | 0.25 | 0.30 | 0.35 |
Salt | 0.30 | 0.30 | 0.30 | 0.30 | 0.33 | 0.33 |
l-Lysine | 0.43 | 0.43 | 0.44 | 0.47 | 0.49 | 0.56 |
dl-Methionine | 0.23 | 0.23 | 0.22 | 0.21 | 0.20 | 0.21 |
l-Threonine | 0.21 | 0.20 | 0.20 | 0.20 | 0.21 | 0.24 |
l-Tryptophan | 0.07 | 0.07 | 0.07 | 0.08 | 0.08 | 0.10 |
l-Valine | 0.14 | 0.14 | 0.14 | 0.15 | 0.17 | 0.20 |
l-Isoleucine | --- | --- | --- | --- | --- | 0.05 |
Trace mineral premix3 | 0.15 | 0.15 | 0.15 | 0.15 | 0.15 | 0.15 |
Vitamin premix4 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
Phytase5 | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 | 0.08 |
Zinc oxide | 0.40 | --- | --- | --- | --- | --- |
Total | 100 | 100 | 100 | 100 | 100 | 100 |
Calculated analysis | ||||||
Standardized digestible (SID) amino acids, % | ||||||
Lysine | 1.40 | 1.40 | 1.40 | 1.33 | 1.25 | 1.20 |
Isoleucine:lysine | 56 | 56 | 56 | 54 | 52 | 52 |
Leucine:lysine | 109 | 110 | 108 | 107 | 106 | 102 |
Methionine:lysine | 38 | 38 | 37 | 37 | 38 | 38 |
Methionine and cysteine:lysine | 58 | 58 | 58 | 58 | 58 | 58 |
Threonine:lysine | 65 | 64 | 64 | 64 | 64 | 64 |
Tryptophan:lysine | 21.0 | 21.0 | 21.1 | 21.0 | 21.0 | 21.1 |
Valine:lysine | 70 | 70 | 70 | 70 | 70 | 70 |
Total lysine, % | 1.54 | 1.54 | 1.54 | 1.45 | 1.37 | 1.31 |
Metabolizable energy, kcal/kg | 3,421 | 3,434 | 3,392 | 3,397 | 3,397 | 3,403 |
Net energy kcal/kg | 2,578 | 2,589 | 2,552 | 2,574 | 2,594 | 2,620 |
SID lysine:net energy, g/Mcal | 5.42 | 5.40 | 5.47 | 5.13 | 4.81 | 4.57 |
CP, % | 21.0 | 21.0 | 21.0 | 19.5 | 18.0 | 16.5 |
Calcium, % | 0.65 | 0.65 | 0.65 | 0.65 | 0.66 | 0.66 |
Phosphorus, % | 0.64 | 0.64 | 0.65 | 0.64 | 0.63 | 0.63 |
Available phosphorus, % | 0.55 | 0.55 | 0.54 | 0.55 | 0.55 | 0.56 |
STTD P, %6 | 0.56 | 0.56 | 0.56 | 0.56 | 0.56 | 0.56 |
1Phase 1 diets were fed from days 0 to 7 (~5.6 to 6.7 kg).
2HP 300 (Hamlet Protein, Findlay, OH).
3Provided per kilogram of premix: 73 g Zn from Zn sulfate; 73 g Fe from iron sulfate; 22 g Mn from manganese oxide; 11 g Cu from copper sulfate; 0.2 g I from calcium iodate; 0.2 g Se from sodium selenite.
4Provided per kilogram of premix: 3,527,399 IU vitamin A; 881,850 IU vitamin D; 17,637 IU vitamin E; 1,764 mg vitamin K; 15.4 mg vitamin B12; 33,069 mg niacin; 11,023 mg pantothenic acid; 3,307 mg riboflavin.
5HiPhos 2700 (DSM Nutritional Products, Parsippany, NJ) provided an estimated release of 0.10% STTD P.
6Standardized total tract digestible phosphorus.