. 2021 Jul 3;26(13):4078. doi: 10.3390/molecules26134078

Table 1.

Melting characteristics of phenacetin determined in this study and reported in the literature. The standard deviation values are provided in parentheses (n = 3).

Tm [K]	ΔHm [kJ/mol]
408.05 (±0.19) ⁽¹⁾, 407.65 ⁽²⁾, 407.00 ^(3,4), 409.00 ⁽⁵⁾, 407.60 ⁽⁶⁾, 409.60 ⁽⁷⁾, 408.30 ⁽⁸⁾, 407.40 ⁽⁹⁾, 410.20 ⁽¹⁰⁾, 407.20 ⁽¹¹⁾, 407.70 ⁽¹²⁾	32.45 (±0.24) ⁽¹⁾, 30.72 ⁽²⁾, 28.79 ⁽³⁾, 32.00 ⁽⁴⁾, 31.50 ⁽⁵⁾, 36.93 ⁽⁶⁾, 30.00 ⁽⁷⁾, 28.75 ⁽⁸⁾, 34.10 ⁽⁹⁾, 21.40 ⁽¹⁰⁾, 31.25 ⁽¹¹⁾, 32.33 ⁽¹²⁾

⁽¹⁾ This study, ⁽²⁾ ref. [35], ⁽³⁾ ref. [39], ⁽⁴⁾ ref. [40], ⁽⁵⁾ ref. [41], ⁽⁶⁾ ref. [42], ⁽⁷⁾ ref. [43], ⁽⁸⁾ ref. [38], ⁽⁹⁾ ref. [44,45], ⁽¹⁰⁾ ref. [46], ⁽¹¹⁾ ref. [47], ⁽¹²⁾ ref. [37].