Table 2.
A subset of the environmental characteristics used in BigO.
| Environmental characteristic | How it was computed |
| Number of athletics or sports facilities in the region | Using publicly available data sources, compute the number of athletics or sports facilities in the region. |
| Number of fast food outlets in the region | Using publicly available data sources, compute the number of fast food outlets in the region. |
| Average number of restaurants within a 100-meter radius from locations within the region | Create a 30-meter point grid inside the region. For each point, compute the number of restaurants within a 100-meter radius. This value is the average across all points inside the region. |