|
Indication
|
Rationale
|
| Common indications for oral food provocation |
1. Basis for informed treatment planning, including a food- and nutrient-based recommendation |
| 2. Basis for informed treatment planning, including a food- and nutrient-based recommendation |
| 3. Suspected allergic reaction where the trigger remains unclear despite allergy diagnosis (reaction after compounded meal) |
| 4. Evidence of sensitization, but the corresponding food has never been consumed or has only been consumed in small amounts |
| 5. Confirmation of clinical relevance after improvement of clinical symptoms, e.g., atopic dermatitis, under elimination diet |
| 6. Proof of a natural development of tolerance |
| 7. Evidence of efficacy of a causal therapy, e.g., oral immunotherapy in the context of clinical research |
| Strong consensus |