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. Author manuscript; available in PMC: 2021 Jul 14.
Published in final edited form as: Math Biosci Eng. 2021 Mar 9;18(3):2372–2383. doi: 10.3934/mbe.2021120

Figure 8.

Figure 8.

The calculated pH-dependence of the folding energy of N proteins’ RBDs and RNAs. (A) The folding energy of SARS-CoV N protein RBD and RNA; (B) The folding energy of SARS-CoV-2 N protein RBD and RNA. pH ranges from 0.0 to 14.0 with an interval of 0.5.