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. 2021 Jul 14;11:14460. doi: 10.1038/s41598-021-93713-8

Table 4.

Spearman correlations between normalized visceral fat rating (nVFR) and linear and nonlinear HRV indexes in (a) breast cancer survivors (BCS) and (b) Control group.

BCS pNN50 α1 α2 0V 1V 2LV 2UV cHF HFnu cRMSSD cSD1 cSD2 cSD2/SD1 cSDNN
(a)
ρ − 0.5893 0.4952 0.5342 0.5459 − 0.5245 − 0.6085 − 0.5941 − 0.5372 − 0.4506 − 0.5934 − 0.5934 − 0.5745 0.4389 − 0.6203
p value 0.0006 0.0043 0.0021 0.0016 0.0025 0.0004 0.0005 0.0019 0.0092 0.0006 0.0006 0.0009 0.0110 0.0003
Control pNN50 α1 α2 0V 1V 2LV 2UV cHF HFnu cRMSSD cSD1 cSD2 cSD2/SD1 cSDNN
(b)
ρ − 0.1188 − 0.0326 0.1309 0.0395 0.0145 − 0.2784 0.1057 − 0.2501 − 0.0728 − 0.1565 − 0.1565 − 0.2535 − 0.0796 − 0.2010
p value 0.2622 0.4308 0.2414 0.4164 0.4691 0.0647 0.2858 0.0874 0.3486 0.2003 0.2003 0.0844 0.3351 0.1391

In every cell, the top row indicates the Spearman's correlation coefficient (ρ), and the bottom row indicates the significance.