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. 2021 Jun 25;8(2):312–322. doi: 10.5455/javar.2021.h517

Table 2. Average profile of fermented chicken litter fiber at different ripening lengths.

Parameters Ripening lengths
T0 T1 T2 T3
ADF levels (%) 26.17c ± 0.40 30.91a ± 0.76 28.60b ± 0.16 31.80a ± 0.93
NDF levels (%) 40.11a ± 0.54 37.91b ± 0.44 36.60c ± 0.35 34.32d ± 0.57
Lignin levels (%) 6.91b ± 0.37 6.53b ± 0.31 6.63b ± 0.46 7.66a ± 0.36
Hemicellulose levels (%) 13.94a ± 0.34 7.01b ± 0.55 8.00c ± 0.43 2.52d ± 0.74

Different superscripts on the same line show a noticeable difference (p < 0.05).