Table 2. Analysis of the preservation of the Hardy–Weinberg genetic equilibrium in studied cattle breeds.
| Locus | Breed | ||
|---|---|---|---|
| (SH) | (HLS) | (A–A) | |
| TGLA227 | 133,279** | 21,018 | 13,241 |
| BM2113 | 26,212 | 11,094 | 14,459 |
| TGLA53 | 154,174 | 36,420 | 11,000 |
| ETH10 | 18,061 | 6,081 | 3,458 |
| SPS115 | 37,343* | 26,442* | 4,159 |
| TGLA122 | 109,306* | 20,052 | 18,319* |
| INRA23 | 22,538 | 6,847 | 6,650 |
| TGLA126 | 13,266 | 2,663 | 10,524 |
| BM1818 | 24,139 | 6,775 | 13,919 |
| ETH225 | 128,252*** | 9,461 | 62,087*** |
| BM1824 | 8,685 | 9,632 | 7,992 |
Studied cattle breeds: (SH)—Shami, (HLS)—Holstein, (A-A)—Aberdeen-Angus.
p < 0.05,
p < 0.01,
p < 0.001.