Table 3.

Analyzed nutrient content and energy value of the experimental diets¹

Item, % DM	Hull-less barley
	Control	ACD	Fermented
			Without phytase	With phytase
GE, Mcal/kg	4.59	4.58	4.59	4.60
Starch	47.4	47.0	48.8	49.1
CP (N × 6.25)	26.6	25.6	26.0	26.6
NDF	5.21	5.09	4.68	4.62
ADF	2.05	2.76	2.79	2.21
Crude fiber	1.63	1.97	1.68	1.66
Ash	4.05	3.83	4.06	4.13
Zn	0.02	0.01	0.02	0.02
Cu	0.01	0.01	0.01	0.01
Mn	0.004	0.003	0.004	0.005
Fe	0.01	0.01	0.01	0.01
Ca	0.54	0.26	0.33	0.36
Total P	0.36	0.37	0.38	0.38
Ether extract	1.14	1.25	1.35	1.08
Indispensable AA
Arg	0.98	0.96	0.95	0.92
His	0.69	0.68	0.69	0.70
Ile	1.31	1.27	1.29	1.34
Leu	2.27	2.21	2.21	2.29
Lys	1.78	1.71	1.74	1.81
Met	0.68	0.67	0.69	0.70
Phe	1.34	1.32	1.33	1.36
Thr	1.10	1.04	1.08	1.09
Trp	0.33	0.32	0.32	0.33
Val	1.63	1.58	1.61	1.65
Dispensable AA
Ala	0.86	0.85	0.87	0.89
Asp	1.76	1.71	1.73	1.79
Cys	0.21	0.20	0.21	0.21
Glu	6.06	5.89	5.89	6.03
Gly	0.61	0.61	0.62	0.62
Pro	2.70	2.63	2.66	2.73
Ser	1.16	1.11	1.11	1.15
Tyr	0.94	0.97	1.01	0.86
Total AA	26.7	25.9	26.3	26.8

¹Control barley; ACD, chemically acidified barley; Fermented without phytase, fermented barley with L. reuteri; Fermented with phytase, fermented barley with L. reuteri and 500 FYT phytase/kg barley grain.