Table 5.
Scenario | Herd size | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
50 | 100 | 200 | 1,000 | ||||||||||
M | L | U | M | L | U | M | L | U | M | L | U | ||
Short infectious period | Low transmission rate | 5 | 2 | 8 | 4 | 2 | 7 | 5 | 3 | 9 | 20 | 5 | 34 |
Medium transmission rate | 5 | 3 | 8 | 4 | 3 | 8 | 5 | 2 | 9 | 13 | 6 | 20 | |
High transmission rate | 5 | 3 | 8 | 4 | 2 | 7 | 5 | 2 | 8 | 10 | 4 | 15 | |
Long infectious period | Low transmission rate | 5 | 3 | 8 | 5 | 2 | 7 | 4 | 3 | 8 | 21 | 6 | 37 |
Medium transmission rate | 5 | 2 | 7 | 5 | 2 | 7 | 5 | 3 | 9 | 13 | 6 | 21 | |
High transmission rate | 5 | 3 | 8 | 4 | 3 | 7 | 5 | 2 | 8 | 11 | 7 | 15 |
If fewer than five dead pigs were available at the time of sampling, additional pigs with fever were assumed to be (euthanised and) tested, so that a total of five pigs were tested.