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. Author manuscript; available in PMC: 2021 Sep 30.
Published in final edited form as: J Agric Food Chem. 2020 Sep 18;68(39):10651–10663. doi: 10.1021/acs.jafc.0c03526

Figure 6.

Figure 6.

Induction of estrogenic effects in vitro by botanical extracts enriched in target (iso)flavonoids: (A, E) hops, (B, F) red clover, (C, G) inflata licorice, and (D, H) E. sagittatum. The panels A to D represent the ERα-dependent induction of alkaline phosphatase activity in Ishikawa cells. The panels E to H represent the ERβ-dependent induction of ERE-luciferase activity in MDA-MB-231/β41 cells. Data represent average ± SEM from three independent determinations.