Table 3.
List of microalgae derived products and co-products
| Sl. no. | Products | Co-products | Strain | Yield | Productivity | Applications/advantages | References |
|---|---|---|---|---|---|---|---|
| 1 | Biofuel | Biodiesel |
Chlorella pyrenoidosa Botryococcus sp. |
95.1% 88% |
1.44 g/g/h 0.22 g/g/h |
Biodiesel is better than diesel fuel in terms of sulphur content, flash point, aromatic content, and bio-degradability Biodiesel is an environmentally friendly alternative liquid fuel that can be used in any diesel engine without modification Job creation for the local population, provision of modern energy carriers to rural communities |
Sivaramakrishnan and Incharoensakdi (2017) |
| Bioethanol |
Chlamydomonas sp. KNM0029C Scenedesmus raciborskii WZKMT |
0.22 g/g biomass 79.38 g/L |
0.22 g/g/day 0.66 g/L/h |
Biomethanol as a renewable fuel. Bioethanol fuel reduces lead, sulphur, CO, and particulate emissions 20% blending of bioethanol with gasoline is acceptable |
Alam et al. (2019) |
||
| Biohydrogen |
Chlamydomonas reinhardtii Rhodopseudomonas sphaeroides Botryococcus braunii Chlorella vulgaris/ Spirulina |
40% v/v 45% v/v 64% v/v 70–75% v/v |
Cleanest biofuel, only water as by-product High energy content as compared to gasoline |
Hemschemeier et al. (2008) | |||
| 2 | Lipids | Eicosapentaenoic acid (EPA) |
Cocculinella minutissima Monodus subterraneus Phaeodactylum tricornutum |
36.7 mg/L 96.3 mg/L 43.4 mg/L |
EPA is most commonly used for heart disease, preventing adverse events after a heart attack, de-pression, and menopause | McKinlay et al. (2010) | |
| Docosahexaenoic acid (DHA) |
B. carterae Crypthecodinium cohnii Nannochloropsis oculata |
8.6 mg/L 19.5 mg/L 2.6 mg/L |
Reduce inflammation and your risk of chronic diseases, such as heart disease DHA supports brain function and eye health |
||||
| 3 | Pigments | Lutein |
Haematococcus pluvialis Chlorella sorokiniana MB-1 |
7.15 mg/g dry weight 5.21 mg/g |
10.83 mg/g/h 5.78 mg/L/day |
Lutein is another promising candidate in cosmetics, pharmaceuticals, and nutraceutical formulations. It can filter blue light (high-energy photons) from the visible light spectrum and can scavenge free radicals generated from biochemical reactions after lipid peroxidation |
Molino et al. (2018); Chen et al. (2016) |
| β-carotene |
Dunaliella salina Nannochloropsis gaditana |
32 mg/L 100.1 |
4.57 mg/L/day |
β-carotene can stimulate the immune system, supplement for diseases including cancer, coronary heart diseases, premature ageing, and arthritis β-carotene prevents cataracts, night blindness, and skin diseases Used as food colourants to improve the appearance of margarine, cheese, fruit juices, baked goods, dairy products Prevention of oxidation of low density protein that can be applied to prevent arteriosclerosis, coronary heart disease, and ischemic brain development |
Xi et al. (2020) | ||
| Astaxanthin | Haematococcus pluvialis | 18.5 mg/g dry weight | 13.9 mg/g/h |
Dietary administration of astaxanthin has proven to inhibit carcinogenesis in the mouse urinary bladder, rat oral cavity, and rat colon Astaxanthin has the ability to induce xenobiotic metabolising enzymes in rat liver Antioxidant property Protection against excessive sunlight Used in the respiratory mechanism of protoplasm |
Molino et al. (2018) | ||
| Xanthophyll |
Scenedesmu almeriensis Synechococcus sp. Chlorella vulgaris Nannochloropsis gaditana |
20.0 mg/L 1510 mg/L 80 mg/L 25 mg/L |
Macias-Sanchez et al. (2005); Macias-Sanchez et al. (2010) | ||||
| Chlorophyll | Spirulina platensis | 0.9 mg/L |
Chlorophyll is an essential compound not only used as an additive in pharmaceutical but also used in cosmetic product Chlorophyll a has been extensively used as a colouring agent because of its stability Chlorophyll compounds usually have medicinal application because of their wound-healing and anti-inflammatory properties |
Chauhan and Pathak (2010) | |||
| 4 | Proteins | Phycobiliproteins | Anabaena NCCU-9 | 124.9 mg/g |
Phycobiliproteins are used in fluorescent labelling, flow cytometry, fluorescent microscopy, and fluorescent immunohistochemistry Used as natural dye in food and cosmectics, with phycocyanin in particular used as a blue pigment used in products such as chewing gum, popsicles, confectionary, soft drinks, dairy products, and wasabi, as well as cosmetic products, such as lipstick and eyeliner Nutraceutical applications such as anti-oxidative, anti-inflammatory, anti-viral, anti-tumour, neuroprotective, and hepatoprotective activities Used as animal feed |
Hemlata and Fatma, (2009); Silveira et al. (2007); Chaneva et al. (2007) | |
| Phycocyanin |
Spirulina platensis Arthronema africanum |
0.0036 mg/L 0.23 mg/L |
0.0009 mg/L/h | ||||
| 5 | Vitamins | Thiamine | Tetraselmis suecica | 493–750 mg |
Used as food supplements Used as drug supplements to treat diseases including malnutrition |
Safafar et al. (2015) | |
| Riboflavin | Dunaliella tertiolecta | 31.2 mg | |||||
| a-tocopherol | Chlorella stigmatophora | 669 µg/g |