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. 2021 Jul 8;8:718661. doi: 10.3389/fnut.2021.718661

Table 3.

Patient characteristics and clinical outcomes comparing study participants who lost at least 5% of their body weight to those that did not.

<5% weight change (n = 32) >5% weight change (n = 14) p-value
Gender (% males) 75.0 78.6 1.00
Age (years) (IQR) 57.0 (20.0) 56.5 (9) 0.98
Change in BMI (IQR) −0.7 (1.5) −2.3 (0.6) <0.01
Change in weight (kg) (IQR) −2.0 (3.9) −7.1 (1.7) <0.01
Change in percent body weight (IQR) −1.9 (4.1) −7.5 (1.5) <0.01
Change in HbA1c (IQR) −0.0 (0.5) −0.2 (0.3) 0.21
Change in total cholesterol (mg/dl) (IQR) −8.5 (45) −2.5 (30) 0.69
Change in HDL (mg/dl) (IQR) −1.0 (9.7) 3.1 (8.9) 0.23
Change in LDL (mg/dl) (IQR) −3.5 (41.8) 4.0 (35.0) 0.19
Change in triglyceride (mg/dl) (IQR) −4.5 (45.5) −54 (54) <0.01
Change in fibrosis (kPA) (IQR) 0.1 (2.2) −1.2 (3.1) 0.04
Change in controlled attenuation parameter (dB/m) (IQR) 23.5 (72.0) −65.5 (92) <0.01
Ethnicity (%)
White (n = 19) 43.8% 35.7% 0.46
African American (n = 15) 34.4% 28.6%
Hispanic (n = 11) 21.9% 28.6%
Asian (n = 1) 0.0% 7.1%

Significant p-values are bolded.