Table 4.
Change in macronutrient intake by study participants who lost at least 5% of their body weight as compared to those that did not.
| <5% weight change (n = 32) | >5% weight change (n = 14) | p-value | |
|---|---|---|---|
| Change in % total calories (IQR) | −23.7 (44.7) | −28.2 (111.7) | 0.89 |
| Change in % protein (IQR) | −8.7 (64.5) | −6.8 (86.0) | 0.85 |
| Change in % fat (IQR) | −29.0 (42.5) | −29.4 (72.8) | 0.96 |
| Change in % carbohydrate (IQR) | −27.5 (37.6) | −34.1 (164.6) | 0.81 |
| Compliant (%) | 53.1 | 57.1 | 0.99 |
Compliance was defined as at least 500 kcal per day reduction in total calorie intake from their baseline as measured by the Diet History Questionnaire III. Values are listed as median with their interquartile range (IQR).