Table 2.

Themes of submitted stories for the #eatwellcovid19 social media campaign.

Story theme	Stories submitted (N=75), n (%)	Examples
Increased time spent cooking or trying new recipes	21 (28)	Budget-friendly recipes, trying different cuisines, bread baking, and improved nutrition from more homemade meals
Grocery shopping habits	17 (23)	Stocking up on nonperishable items, change in frequency of grocery shopping trips, feelings of unease in the grocery store, and individual vs family outing
Gardening	12 (16)	Tried gardening for the first time, expanded garden, and utilized a community garden
Traditional skills	8 (11)	Foraging, hunting, and preserving
Increased family time and family meals	6 (8)	Change in mealtime patterns, more time to eat together, and involving kids in the kitchen
Other	11 (15)	Food waste and pregnancy