Table 3.
Saffron flowers proximate composition.
| Moisture (gH2O/gDry SF) |
Fat (mg/gDry SF) |
Ash (mg/gDry SF) |
Protein (mg/gDry SF) |
Extractives (mg/gDry SF) |
|---|---|---|---|---|
| 5.096 ± 0.001 | 17.69 ± 0.70 | 36.28 ± 3.46 | 45.66 ± 0.30 | 726.76 ± 10.18 |
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