Figure 3.
The level of carbonyl group (A), thiol groups (B), thiobarbituric acid reactive substances (C), 3-nitrotyrosine (D), the non-enzymatic antioxidant capacity determined by the reduction of DPPH· radicals (E) and ABTS· radicals (F) in blood plasma obtained from blood of TaG1 patients (n = 16), T1G2 patients (n = 14) and control group (n = 20). Statistical analysis was performed using one-way ANOVA analysis of variance with Tukey's post-hoc test.