Table 1.
Variables | Before TRF | Before Non-TRF | p Value |
---|---|---|---|
Energy intake (kcal) | 2655.7 ± 773.5 (2164.3–3147.2) | 2576.7 ± 711.4 (2125.7–3028.7) | 0.75 |
Carbohydrate (%) | 45.9 ± 6.9 (41.5–50.2) | 45.0 ± 4.5 (42.1–47.8) | 0.73 |
Fat (%) | 31.9 ± 4.8 (28.8–34.8) | 31.3 ± 5.3 (27.8–34.6) | 0.74 |
Protein (%) | 20.3 ± 4.1 (17.7–22.8) | 22.7 ± 3.0 (20.8–24.6) | 0.10 |
Values are mean ± SD and 95% confidence interval.