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. 2021 Jun 24;10(7):1464. doi: 10.3390/foods10071464

Table 1.

Formulation of intermediate wheatgrass bread. Plus signs (+) denote the presence, minus signs denote (−) the absence of a conditioner or treatment.

Treatment Ratio of Flour to Bran Pretreatment Xylanase Ascorbic Acid
C1 77.7:22.3
C2 +
T1 +
T2 + +
T3 + + +