Table 3.
Study Details | Outcome | ||||||
---|---|---|---|---|---|---|---|
Country, Year [Reference] |
Study Subjects | Study Design | Assessment Method (Age) | Parameters | Nutrients | Intervention (Duration, Dose) Dietary Intake Assessment of Analyzed Nutrients (If Available) |
No Effect/Association (↔) Positive (↑) Negative (↓) |
UK, 2016 [11] |
F = 456 M = 509 (neonates) |
Randomized, placebo-controlled trial (MAVIDOS) | DXA (7 d *—placebo; 8 d *—vitamin D) |
WB BMD | Vitamin D |
|
WB BMD (↔) |
Iran, 2016 [12] |
F = 53 M = 74 (neonates) |
Randomized placebo clinical trial | DXA (21.7 d *—vitamin D, 24.5 d *—control) |
BMD | Vitamin D |
|
BMD (↔) |
Denmark,2020 [13] |
F = 256 M = 261 (3 y and 6 y) |
Randomized clinical trial (COPSAC2010) | DXA (3 y and 6 y) |
Total, head, TBLH BMD | Vitamin D |
|
2800 IU/d vs. 400 IU/d At the age 3 y: Total, head and TBLH BMD (↔) At the age 6 y: Head, total BMD (↑), TBLH BMD (↔) 3 y and 6 y combined: Head BMD (↑), TBLH BMD, total BMD (↔) |
Gambia,2017 [14] |
F = 231, 9.2 y * M = 216, 9.3 y * |
Randomized controlled trial | pQCT | vBMD | Calcium |
|
vBMD (↔) |
India, 2017 [15] |
Group 1,2—14 m ** Group 3—16 m ** |
Randomized, placebo-controlled trial | DXA (12–16 m) |
WB BMD | Vitamin D + Calcium |
|
Group 3 vs. 1 and 2: WB BMD (↑) |
Brazil, 2015 [16] |
N = 56 adolescent mother-infant pairs 5 wk | Randomized controlled trial | DXA (5 wk) |
TB BMD | Vitamin D + Calcium |
|
TB BMD (↔) |
Denmark, 2018 [34] |
F = 337 M = 351 6.2 y * |
Randomized clinical trial (COPSAC2010) | DXA (6.2 y *) |
TBLH BMD | n-3 LC PUFAs |
|
TBLH BMD (↔) |
BMD, bone mineral density; vBMD, volumetric bone mineral density; COPSAC2010, Copenhagen Prospective Studies on Asthma in Childhood; DHA, docosahexaenoic acid; DXA, dual energy X-ray absorptiometry; EPA, eicosapentaenoic acid; LC PUFAs, long chain polyunsaturated fatty acids; MAVIDOS, Maternal Vitamin D Osteoporosis Study; TB, total body; TBLH, total body less head; WB, whole body; F, female; M, male; * mean; ** median; d, days; m, months; wk, week; y, years; data about dietary intake presented as mean values (standard deviation).