Table 5.
Representative studies of probed-based detection of heavy metals from food and water resources by nanosensors.
Electrode | Analytical Technique | Sample | Linear Range | Limits of Detection | Aptamer Sequence | Ref. |
---|---|---|---|---|---|---|
AuNPs-aptamer | Colorimetry | Water samples | /1 nM–0.1 mM Hg2+ | 0.6 nM Hg2+ | 5′-TTTTTTTTTT-3′(Hg2+); 5′-CCAACCACAC-3′ (Control random oligonucleotide sequence) | [115] |
FMs/AuNPs-aptamer | Fluorometry | River water samples | 0.13–4 ng/mL Hg2+ | 0.13 ng/mL Hg2+ | MRP: 5′-biotin-AAA AAA AAA ATT CTT TCT TCC CCT TGT TTG TT-3′; T-line Probe1: 5′-biotin-AAA AAA AAA ACA CAA ACA AGG CCA ACA-3′ |
[117] |
(AuNPs/CS)2-GCE- aptamer | Electrochemical | Tap water samples | 0.01–500 nM Hg2+ | 0.005 nM Hg2+ | 5′-HS-(CH2)6-TCA TGT TTG TTT GTT GGC CCC CCT TCT TTC TTA-Fc-3′ | [119] |
GSH/AgNPs (Cys) | Colorimetry | Water samples | 0.4–4.0 μM Al3+ | 1.2 μM (eyes) Al3+
0.16 μM (UV) Al3+ |
/ | [122] |
AgNPs/NaCysC | Colorimetry | Tap water and drinking water | 5–50 nM Hg2+ | 8 nM Hg2+ | / | [124] |
CdS (QDs)/GSH | Fluorometry | Industrial wastewater sample | 10 nM–20 μM Cd2+ | 0.54 nM Cd2+ | / | [127] |
CdSe (QDs) Bacillus licheniformis cells | Fluorometry | Complex solution environment | 0–20 μM Cu2+ | 0.91 μM Cu2+ | / | [130] |
DNA/Fe3O4/AuNPs/MGCE | Electrochemical | Taihu Lake water, drinking water, orange juice and red wine sample | 10–150 nM Ag+
10–100 nM Hg2+ |
3.4 nM Ag+
1.7 nM Hg2+ |
DNA1 (thiolate), DNA2 (Fc and MB) | [133] |
Fe-MOF/mFe3O4mC-aptamer | Electrochemical | River water samples | 0.01–10.0 nM Pb2+ | 2.2 pM Pb2+ | 5′-CAA-CGG-TGG-GTG-TGG-TTGG-3′ | [136] |
Fe-MOF/mFe3O4mC-aptamer | Electrochemical | River water samples | 0.01–10.0 nM As3+ | 6.73 pM As3+ | 5′-GGT-AAT-ACG-ACT-CAC-TAT-AGG-GAG-ATA-CCA-GCT-TAT-TCAATT-TTA-CAG-AAC -AAC-CAA-CGT-CGC-TCC-GGG-TAC-TTC-TTC-ATC-GAG-ATA-GTAAGT-GCA-ATCT-3′ |
[136] |
Au-PWE/((Fe-P)n-MOF-Au-GR) | Electrochemical | Water, fruit juice soil sample | 0.03–1000 Pb2+ | 0.02 Pb2+ | / | [138] |
PDA/rGO/DNA/GCE | Electrochemical | Kunyu River sample | 8–100 nM Hg2+ | 5 nM Hg2+ | Probe DNA (NH2−ssDNA: 5′-NH2−(CH2)6-GAT-TCC-GTG-CAT-GAC-TCA-G-3′) Target DNA (4-Mis DNA:5′-C-TGT-GTC-TTG-CTC-GGT-ATC-3′) Control DNA (5′-GAT-TCC-GTG-CAT-GAC-TCA-G-3′) |
[141] |
GO/aptamer- CdSe/ZnS (QDs) | Fluorometry | River water samples | 0.1–10 nM Pb2+ | 90 pM Pb2+ | 5′-NH2−(CH2)6–GGGTGGGTGGGTGGGT–3′ | [142] |
GO/Au electrode (Thiol-PTO) | Electrochemical | Drinking water | 1–300 nM Hg2+ | 1 nM Hg2+ | (Thiol-PTO) (SH-C6-5′TTT-TTT-TTT-TTT-TTT-TTT-TTT-TTT-TTT-TTT-3′) | [145] |
Long strand aptamer UCNPs/AuNPs-Short strand aptamer | Fluorometry | Tap water and milk samples | 0.2–20 μM Hg2+ | 60 nM Hg2+ | 5’NH2C6-CTA CAG TTT CAC CTT TTC CCC CGT TTT GGT GTT T-3′ (Long stranded aptamer), (short-stranded aptamer) 5’SHC6-GAA ACT GTA G-3’ |
[148] |
CQDs/AuNPs/GSH | Colorimetry | Environmental Water samples | 10–300 nM Hg2+ | 7.5 nM Hg2+ | / | [149] |
Abbreviations: Au nanoparticles (AuNPs), latex fluorescent microspheres (FMs), chitosan (CS), glassy carbon electrode (GCE), glutathione (GSH), L-cysteine (Cys), Sodium salt of N-cholyl-L-cysteine (NaCysC), cadmium sulfide (CdS), magnetic glassy carbon electrode (MGCE), Fe3+-based metal–organic framework (Fe-MOF), DNA (GR) functionalized iron porphyrin metal organic framework (Fe-P)n-MOF-Au-GR), gold nanoparticle modified paper electrode (Au-PWE), polydopamine (PDA), quantum dots (QDs), poly-T-oligonucleotides (PTO), up-conversion nanoparticles (UCNPs).