Table 5.
Food categories consumption during the lockdown by BMI class before the lockdown (percentage). 
or 
describe favourable food consumption changes, = describes food consumption unchanged; * p < 0.05.
| Food Categories | Food Consumption | Total | BMI Class | |||
|---|---|---|---|---|---|---|
| Underweight 3.5 |
Normal Weight 57.1 |
Overweight 29.1 |
Obese 10.3 |
|||
| Extra virgin olive oil |
Increased | 19 | 10.6 | 16.1 | () * 23.5 |
() * 25 |
| Decreased | 2.5 | 0.6 | 2.6 | 2.9 | 1.2 | |
| Same as before | 78.5 | * 88.8 | 81.3 | 73.6 | 73.8 | |
| Fruit | Increased | 24.5 | 19.7 | 23.4 | 27.3 | 24.5 |
| Decreased | 13.3 | 4.6 | 9.6 | * 17.6 | * 24.7 | |
| Same as before | 62.2 | (=) * 75.7 | (=) * 67.1 | 55.1 | 50.7 | |
| Vegetables | Increased | 28.6 | 20.9 | 27.9 | 28.1 | () * 36.3 |
| Decreased | 9 | 4 | 7.5 | 11.9 | 11 | |
| Same as before | 62.4 | (=) * 75 | (=) * 64.6 | 60 | 52.7 | |
| Legumes | Increased | 22.2 | 16.6 | 22.3 | 19.5 | () * 31 |
| Decreased | 7.6 | 3.8 | 8 | 6.3 | 10.4 | |
| Same as before | 58.6 | * 79.5 | * 69.7 | * 74.2 | 58.6 | |
| Fish and shellfish | Increased | 14.1 | 5.8 | 14.4 | 11.2 | () * 23.1 |
| Decreased | 23.9 | 12.1 | 23.7 | 27.4 | 19.5 | |
| Same as before | 62 | * 82.2 | 61.9 | 61.5 | 57.3 | |
| Nuts | Increased | 12 | 5.4 | 12.2 | 11.8 | 13.3 |
| Decreased | 14.2 | 8.8 | 15.5 | 12.7 | 12.9 | |
| Same as before | 73.8 | * 85.8 | 72.3 | 75.4 | 73.8 | |
| Butter and margarine |
Increased | 9.6 | 3.7 | 10.3 | 8.2 | 11.8 |
| Decreased | 12.9 | 4.3 | 11.6 | * 15.8 | * 14.9 | |
| Same as before | 77.5 | * 92 | 78 | 76 | 73.3 | |
| Red meat | Increased | 10.7 | 4.8 | 10 | 12.8 | 10.6 |
| Decreased | 22.2 | 12.3 | 23.4 | 20.1 | 25 | |
| Same as before | 67.1 | * 82.9 | 66.6 | 67.1 | 64.4 | |
| Sofrito | Increased | 10.2 | 5.9 | 9.8 | 10.6 | 13.4 |
| Decreased | 13.9 | 5.7 | 10.1 | * 16.6 | * 29.9 | |
| Same as before | 75.9 | * 88.4 | * 80.1 | 72.8 | 56.7 | |
| Sugary drinks | Increased | 5.4 | 1 | 5.3 | 4.9 | 8.1 |
| Decreased | 6.4 | 6.73 | 12.8 | 19.3 | () * 31.4 |
|
| Same as before | 78.2 | * 92.3 | * 81.9 | 75.7 | 60.55 | |
| Sweets and pastries |
Increased | 37 | * 54.3 | 37.7 | 35.6 | 31.28 |
| Decreased | 12.3 | 7.7 | 10.6 | 13.4 | () * 20.02 |
|
| Same as before | 50.7 | 38 | 51.7 | 51 | 48.7 | |
| Drinking beverages adding sugar |
Increased | 2.7 | 4.5 | 2.2 | 2.1 | 6.2 |
| Decreased | 7.9 | 6.8 | 6.7 | 4.9 | () * 22.9 |
|
| Same as before | 89.4 | 88.8 | 91.1 | 92.9 | 70.8 | |
| Water | Increased | 19.9 | 10.7 | 20.2 | 15.8 | 32.8 |
| Decreased | 8.4 | 3.9 | 9.2 | 8.1 | 6.2 | |
| Same as before | 71.8 | * 85.4 | 70.6 | * 76.1 | 61.1 | |
| Wine | Increased | 16 | 6.4 | 16.9 | 17.4 | 10.6 |
| Decreased | 12.8 | 5.7 | 11.4 | 12.4 | () * 24.2 |
|
| Same as before | 71.2 | 87.9 | 71.7 | 70.2 | 65.2 | |
| Total | 100 | 100 | 100 | 100 | 100 | |