Table 3.
Odds ratios and 95% confidence intervals for metabolic syndrome and its components according to risk factors in univariate logistic regression.
| Variables | Eating Quickly | Inactive | Unfit | |||
|---|---|---|---|---|---|---|
| Crude OR (95% CI) |
Adjusted OR (95% CI) |
Crude OR (95% CI) |
Adjusted OR (95% CI) |
Crude OR (95% CI) |
Adjusted OR (95% CI) |
|
| Mets | 1.794 * (1.196–2.691) |
1.416 (0.928–2.160) |
2.403 ** (1.503–3.841) |
2.176 * (1.381–3.429) |
6.316 ** (4.133–9.652) |
5.500 ** (3.546–8.528) |
| Abdominal obesity | 2.708 ** (1.916–3.826) |
2.292 ** (1.600–3.282) |
1.846 * (1.268–2.687) |
1.710 * (1.187–2.464) |
7.444 ** (5.143–10.775) |
6.855 ** (4.680–10.041) |
| Elevated BP | 1.717 (0.955–3.084) |
1.370 (0.751–2.499) |
2.319 * (0.939–1.216) |
2.150 * (1.104–4.185) |
3.273 ** (1.799–5.955) |
2.808 * (1.498–5.265) |
| Elevated FBG | 0.953 (0.743–1.222) |
0.785 (0.604–1.020) |
1.281 * (0.999–1.643) |
1.217 (0.956–1.548) |
1.450 * (1.087–1.935) |
1.378 * (1.022–1.859) |
| Elevated TG | 1.989 ** (1.426–2.773) |
1.486 * (1.053–2.098) |
1.470 * (1.033–2.091) |
1.301 (0.925–1.828) |
3.783 ** (2.650–5.399) |
3.533 ** (2.426–5.144) |
| Reduced HDLC | 1.381 * (1.077–1.771) |
1.391 * (1.074–1.800) |
1.310 * (1.022–1.678) |
1.273 (0.997–1.625) |
1.274 (0.952–1.706) |
1.253 (0.931–1.688) |
OR: odds ratio; CI: confidence interval; BP: blood pressure; FBG: fasting blood glucose; TG: triglycerides; HDLC: high-density lipoprotein cholesterol. Adjusted for age, sex, smoking, and alcohol consumption. Asterisks (* and **) indicate statistical significance (p = 0.05 and p = 0.001, respectively).