Table 3.
Samples | 1st Step of Weight Loss | 2nd Step of Weight Loss | T5 (°C) | T50 (°C) | Ash (%) | ||
---|---|---|---|---|---|---|---|
Tpeak1 (°C) | W1 (%) | Tpeak2 (°C) | W2 (%) | ||||
S0 | 405.14 | 50.54 | 485.11 | 6.77 | 339 | 407 | 5.7 |
S0.1 | 405.88 | 50.43 | 486.07 | 8.31 | 339 | 407 | 6.3 |
S0.25 | 408.55 | 50.78 | 485.98 | 9.92 | 340 | 408 | 8.50 |
S0.5 | 409.15 | 50.23 | 487.59 | 10.76 | 340 | 409 | 8.49 |
S1 | 410.15 | 50.68 | 487.58 | 11.93 | 341 | 411 | 10.03 |
S1.5 | 410.25 | 49.89 | 489.01 | 12.65 | 344 | 413 | 10.43 |
S2 | 410.87 | 50.18 | 489.32 | 14.28 | 346 | 414 | 12.23 |
TPeak: Maximum temperature of the DTG peak; W: Weight of the sample at TPeak; T5: Temperature at 5% of weight loss; T50: Temperature at 50% of weight loss.