Table 4.
Baseline | POST | POST-4M | p Values | |||||||
---|---|---|---|---|---|---|---|---|---|---|
Height | 178.9 | ± | 5.2 | 178.7 | ± | 4.9 | 178.9 | ± | 5.1 | - |
BM | 72.9 | ± | 5.7 | 73.1 | ± | 7.3 | 73.8 | ± | 7.3 | 0.343 |
BMI | 22.8 | ± | 1.4 | 22.9 | ± | 1.9 | 23.0 | ± | 1.7 | 0.480 |
FFM | 64.2 | ± | 4.9 | 63.8 | ± | 5.6 | 64.9 | ± | 6.3 | 0.134 |
FM | 8.7 | ± | 1.3 | 9.4 | ± | 2.7 | 9.0 | ± | 2.3 | 0.461 |
FM% | 11.9 | ± | 1.4 | 12.7 | ± | 2.9 | 12.1 | ± | 2.7 | 0.521 |
Values are expressed as mean ± SD. n = 12. Abbreviations: BM, body mass; BMI, body mass index; FFM, fat-free mass; and FM, fat mass.