Skip to main content
. 2021 Jul 23;11(7):e044628. doi: 10.1136/bmjopen-2020-044628

Table 1.

Study sampling frame

Group Western Southern Northern Eastern East Malaysia Sample size Data collection method
Government, policy and NGO 10 10 IDI
Caterers 10 10 10 10 10 50 IDI
Food industry 5 5 5 5 5 25 IDI
Street vendors 5 5 5 5 5 25 FGD
Consumers 35 35 35 35 35 175 FGD
Total 65 55 55 55 55 285

FGD, focus group discussion; IDI, in-depth interview; NGO, non-governmental organisation.