. 2021 Jul 12;12:676671. doi: 10.3389/fmicb.2021.676671

TABLE 3.

Detection of FB, DON, ZEN, OTA, and AFT in the yolk and albumen of breeder eggs.

Sample point	Hebei		Guangdong		Guangxi
	Albumen	Yolk	Albumen	Yolk	Albumen	Yolk
No.	72	72	80	80	69	69
FB	320 ± 10.1^b	151 ± 9.8^b	420 ± 11.0^a	321 ± 5.1^b	549 ± 10.3^b	669 ± 8.5^b
DON	184 ± 9.3^b	192 ± 11.7^b	507 ± 12.4^b	471 ± 6.3^a	658 ± 2.6^b	515 ± 8.0^b
ZEN	0.2 ± 1.2^a	12 ± 2.7^a	0.7 ± 0.8^a	23 ± 3.7^b	0.3 ± 0.5^a	15 ± 6.3^a
OTA	2.5 ± 1.6^a	1 ± 0.6^a	13.3 ± 1.5^b	9.7 ± 1.3^b	7.4 ± 1.3^b	5.4 ± 1.2^a
AFT	3.5 ± 1.3^a	0.8 ± 0.3^a	1 ± 1.9^a	0.7 ± 1.7^a	11.3 ± 1.1^b	6.2 ± 0.9^b

^ap > 0.05 when compared with the average level of FB or DON, or ZEN or OTA, or AFT residue in the same row. ^bp < 0.05 when compared with the average level of FB or DON, or ZEN or OTA, or AFT residue in the same row. The data were expressed as the mean ± SD.