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. 2021 May 19;100(9):101261. doi: 10.1016/j.psj.2021.101261

Table 1.

Ingredient composition, and energy and nutrient content of the experimental basal diet.

Item Grower-finisher diet (from 22 to 37 d)
Ingredients (%)
 Wheat 44.00
 Soybean meal 48% CP 27.25
 Barley 18.58
 Experimental fats1 6.00
 Calcium carbonate 1.39
 Sodium chloride 0.35
 Monocalcium phosphate 1.20
 Vitamin and mineral premix2 0.40
 DL-Methionine 0.17
 L-Lysine 0.12
 L-Threonine 0.02
 Titanium oxide 0.50
 Ethoxyquin 66% 0.02
Calculated energy and nutrient contents (%)
 AMEn3 (kcal/kg) 3,075
 Crude protein 20.30
 Calcium 0.90
 Sodium 0.15
 Available phosphorus 0.40
 Digestible Lys 1.10
 Digestible Met 0.47
 Digestible Met + Cys 0.83
 Digestible Thr 0.74
 Digestible Trp 0.25
1

Crude soybean oil, crude palm oil, acid soybean oil from chemical refining or palm fatty acid distillate from physical refining.

2

Provides per kg of feed: vitamin A (from retinol), 10,000 IU; vitamin D3 (from cholecalciferol), 4,800 IU; vitamin E (from alfa-tocopherol), 49.5 IU; vitamin B1, 3 mg; vitamin B2, 9 mg; vitamin B6, 4.5 mg; vitamin B12, 16.5 µg; vitamin K3, 3 mg; calcium pantothenate, 16.5 mg; nicotinic acid, 51 mg; folic acid, 1.8 mg; biotin, 30 µg; Fe (from FeSO4·7H2O), 54 mg; I (from Ca(I2O3)2), 1.2 mg; Cu (from CuSO4·5H2O), 12 mg; Mn (from MnO), 90 mg; Zn (from ZnO), 66 mg; Se (from Na2SeO3), 0.18 mg; Mo (from (NH4)6Mo7O24), 1.2 mg.