Table 1.
Trade value of imported fresh, chilled, or frozen meat and fish of 54 countries/regions in 2016–2020 (109 USD)
| Year | Total trade value of all commodities | Trade value of fresh, chilled, or frozen meat and fish | ||||
|---|---|---|---|---|---|---|
| Meat bovine animals (account for %) | Meat of swine (account for %) | Meat of sheep or goats (account for %) | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules, or hinnies (account for %) | Fish, and fish fillets and other fish meat (whether or not minced) (account for %) | ||
| 2016 | 10,982.487 | 26.274 (0.239) | 22.807 (0.208) | 3.885 (0.035) | 5.298 (0.048) | 48.124 (0.438) |
| 2017 | 12,133.335 | 28.090 (0.232) | 24.225 (0.200) | 4.660 (0.038) | 5.159 (0.043) | 51.571 (0.425) |
| 2018 | 13,420.287 | 32.085 (0.239) | 23.989 (0.179) | 5.387 (0.040) | 4.779 (0.036) | 56.262 (0.419) |
| 2019 | 13,018.569 | 35.381 (0.272) | 27.369 (0.210) | 5.707 (0.044) | 5.344 (0.041) | 56.079 (0.431) |
| 2020 | 12,183.587 | 36.567 (0.300) | 33.109 (0.272) | 5.383 (0.044) | 5.995 (0.049) | 50.633 (0.416) |
UN Comtrade Database (https://comtrade.un.org/Data/). The numbers in brackets are the proportion of each type of imported trade value in total trade value of all imported commodities