Table 4.

Association of different factors with dyslipidemia (n = 372).

Variable		TC ≥ 240 mg/dL (6.21 mmol/L) AOR (95% CI)	TG ≥ 200 mg/dL (2.26 mmol/L) AOR (95% CI)	LDL-C ≥ 160 mg/dL (4.14 mmol/L) AOR (95% CI)	HDL-C < 40 mg/dL (1.03 mmol/L) AOR (95% CI)
Age	<30	1	1	1	1
	31–45	0.57(0.20–1.60)	0.62(0.26–1.48)	0.83(0.33–2.12)	0.97(0.16–0.82)
	>45	1.36(1.13–3.97)	1.53(0.23–5.20)	0.86(0.36–2.08)	1.54(1.25–3.18)
Sex	Male	1	1	1	1
	Female	2.31(1.54–3.13)	1.70(1.34–3.79)	2.15(1.56–2.86)	2.67(1.44–5.67)
Residence	Urban	1.98(0.84–6.83)	1.78(1.09–2.86)	3.01(1.45–7.43)	2.01(1.94–4.55)
	Rural	1	1	1	1
Family history of HTN	Yes	1.66(1.04–2.33)	1.92(1.21–4.32)	1.54(1.02–3.32)	1.49(1.04–3.13)
	No	1	1	1	1
Smoking	Yes	1.77(1.19–2.98)	1.89(2.56–3.55)	1.66(1.36–2.89)	1.53(1.34–4.32)
	No	1	1	1
Alcohol	Yes	0.76(0.23–4.87)	1.45(0.45–5.43)	0.77(0.15–7.45)	1.93(1.45–3.78)
	No	1	1	1	1
Physical activity	Sedentary	2.33(1.13–3.97)	1.76(1.23–1.98)	1.83(1.36–2.48)	1.53(1.25–2.18)
	Moderate	1.26(0.13–1.97)	0.53(0.43–1.27)	0.96(0.74–2.01)	1.34(1.03–2.91)
	Vigorous	1	1	1	1
BMI	Underweight	1	1	1	1
	Normal	1.43(0.74–1.31)	0.72(0.03–2.32)	1.54(1.03–1.92)	0.72(0.01–2.13)
	Overweight	1.87(1.13–1.89)	2.12(1.21–4.93)	1.51(1.66–2.34)	2.34(1.73–3.91)
	Obesity	2.03(1.64–2.00)	3.78(1.06–6.42)	1.92(1.66–2.12)	4.23(2.84–7.32)
Fruits	Yes	1	1	1	1
	No	2.21(1.23–2.66)	2.01(2.65–3.45)	1.87(1.03–3.79)	2.34(1.02–4.87)
DM	Yes	1.71(1.21–2.91)	1.34(1.03–2.62)	1.01(1.00–1.83)	1.51(1.03–2.71)
	No	1	1	1	1
Duration of HTN	<5	1	1	1	1
	5–9	1.32(0.23–1.62)	1.67(0.34–2.11)	0.82(0.65–1.45)	1.69(0.51–2.01)
	10–14	1.51(0.65–1.32)	0.91(0.77–1.94)	1.58(0.81–2.36)	0.74(0.52–3.76)
	15–20	0.73(0.23–1.63)	1.33(0.80–2.18)	0.81(0.62–1.55)	1.71(0.29–2.90)
	>20	1.49(0.61–2.10)	0.92(0.34–1.64)	1.57(0.90–2.04)	1.52(0.59–1.84)