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. 2021 Jan 13;12(4):1481–1499. doi: 10.1093/advances/nmaa157

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© The Author(s) 2021. Published by Oxford University Press on behalf of the American Society for Nutrition.

This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial License (http://creativecommons.org/licenses/by-nc/4.0/), which permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited. For commercial re-use, please contact journals.permissions@oup.com.

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Graphical representation of the energy intakes with consumption of LNCS- versus CS-sweetened preloads and UNS versus CS-sweetened preloads. The white portion of bar represents the energy intake from the ad libitum meal and the gray portion of the bar represents the energy content of the preload. The numerical energy difference noted is of differences in total energy intake (from the preload + ad libitum meal) between the 2 preload conditions. CS, caloric sweetener; LNCS, low-/no-calorie sweetener; UNS, unsweetened.