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. 2021 Jun 25;38(2):277–283. doi: 10.5511/plantbiotechnology.21.0422a

Table 1. Comparison of mean RIN values from fresh and aged seeds of rice cultivars Nipponbare, Sasanishiki and Koshihikari.

Cultivars Nipponbare Sasanishiki Koshihikari
2017 2010 2017 2009 2017 2007
Mean RIN values 8.0±0.4 6.6±0.3** 8.0±0.1 6.5±0.3** 8.0±0.0 6.1±0.4**

Values are means of three replicates±SE Student’s t-test was used to compare the means (n=3) RIN values of the seeds for each cultivar (**: p<0.01).