Table 3.

INRs with low CD4⁺ T cell counts have lower nutritional status

	CD4 < 200 (N = 17)	CD4 > 200 (N = 17)	P value
Segmental water analysis (L)
Segmental Water (RA)	1.56 ± 0.32	2.04 ± 1.03	0.0518
Segmental Water (LA)	1.52 ± 0.32	2.25 ± 1.98	0.0419*
Segmental Water (TR)	14.15 ± 1.97	17.43 ± 7.64	0.0437*
Segmental Water (RL)	6.11 ± 1.01	6.85 ± 1.23	0.0716
Segmental Water (LL)	6.04 ± 0.94	6.70 ± 1.17	0.1005
Segmental lean analysis (kg)
Segmental Lean (RA)	2.02 ± 0.41	2.65 ± 1.39	0.0496*
Segmental Lean (LA)	1.96 ± 0.41	2.94 ± 2.71	0.0496*
Segmental Lean (TR)	18.25 ± 2.57	22.51 ± 9.89	0.0437*
Segmental Lean (RL)	7.88 ± 1.31	8.84 ± 1.61	0.0744
Segmental Lean (LL)	7.79 ± 1.22	8.63 ± 1.51	0.1004
Blood routine
Hemoglobin (g/L)	139.20 ± 14.35	150.10 ± 13.77	0.0172*
HCT (%)	0.40 ± 0.039	0.43 ± 0.043	0.0493*

Nutritional status in the CD4 count > 200 group and the CD4 count < 200 group was assessed. Data are presented as Mean ± SD unless otherwise indicated. P values were calculated using Mann–Whitney test. Red marked lines represent P < 0.05. RA right arm, LA left arm, TR trunk, RL right leg, LL left leg, HCT hematocrit

*P < 0.05