Table 5.
Perceived social acceptance of a maximum of two meat meals per week among (pesco-)vegetarians, low meat consumers and high meat consumers; NEMONIT 2012/13
| Self-assessment (n 1751, %) | Spouse (n 1556, %) | Eldest child (n 1169, %) | Best male friend (n 1507, %) | Best female friend (n 1530, %) | Mother (n 916, %) | Father (n 698, %) | German population (n 1712, %) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| p(χ2) | p(χ2) | p(χ2) | p(χ2) | p(χ2) | p(χ2) | p(χ2) | p(χ2) | |||||||||
| Total sample | 76⋅1 | 66⋅2 | 63⋅4 | 40⋅1 | 76⋅7 | 77⋅8 | 37⋅2 | 17⋅2 | ||||||||
| <0⋅001 | <0⋅001 | 0⋅105 | <0⋅001 | 0⋅025 | 0⋅075 | 0⋅229 | 0⋅080 | |||||||||
| (Pesco-)vegetariana | – | 87⋅2 | 70⋅8 | 48⋅9 | 79⋅5 | 92⋅1 | 50⋅0 | 10⋅9 | ||||||||
| Low meat consumer | 86⋅9 | 69⋅7 | 66⋅5 | 46⋅5 | 80⋅0 | 78⋅4 | 38⋅5 | 15⋅3 | ||||||||
| High meat consumer | 67⋅9 | 62⋅7 | 60⋅8 | 34⋅7 | 74⋅0 | 76⋅4 | 35⋅2 | 18⋅9 |
NEMONIT study, survey year 2012/13.
a
(Pesco-)vegetarian: vegan, lacto-vegetarian, ovo-vegetarian, ovo-lacto-vegetarian or pesco-ovo-lacto-vegetarian; low meat consumer: total meat consumption <86 g/d (as recommended); high meat consumer: total meat consumption ≥86 g/d.