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. 2021 Feb 11;13(4):1068–1080. doi: 10.1007/s12602-021-09744-0

Fig. 2.

Fig. 2

Expression changes in inflammatory markers of different high-fat diet fed study groups monitored by qPCR a intestine, b liver, c MAT and d muscle tissue; Data presented as mean ± SEM (n = 6). Letters with different superscripts are significant at p < 0.001. The mRNA expression was normalized to GAPDH. NC normal control, HFDC high-fat diet control, HFD high-fat diet, MCC2759 and MCC2760 L. fermentum spp