UAE |
Euonymus alatus (Thunb.) Sieb |
Aqueous ethanol 70 %, extraction time 3 × 30 min, solvent: sample ratio 40:1 (v/w), and QUR extraction yield 0.29 mg/g |
[160] |
Raphanus sativus L. |
Ultrasound intensity 50%, frequency 50/60 KHz, time 10 min, solvent methanol and QUR extraction yield 11.8% |
[25] |
Onion solid wastes |
Ethanol 59%, temperature of 49 °C, and total QUR yield 11.08 mg/g dry weight |
[24] |
Dendrobium officinale |
Ethanol 90%, Temperature 50 °C, Time 60 min, power 140 W, liquid ratio 60%, and QUR yield 4.3385 µg/g |
[161] |
Apple Peels |
Treatment time 15 min of ultrasound wavelengths of dehydrated apple peel powder in 80% to 100% (v/v) methanol in 1:50 (w: v) solid to solvent ratio provided the optimum extraction conditions for quercetin |
[162] |
Onion skin |
Treatment time 21.7 min, power 606.4 W with 43.8% ethanol and QUR yield 20.3% |
[31] |
Allamanda cathartica |
Total flavonoids yield was 172.90 mg QE/g and QUR yielded 51.39 mg/g |
[163] |
Abies nephrolepis (Trautv.) |
Ultrasound power of 160 W, frequency of 45 kHz, the temperature of 332.19 K, extraction time 39.25 min, the ethanol concentration of 50%, a liquid–solid ratio of 20 mL/g, and QUR yielded 69.59 ± 2.57 mg/g |
[27] |
Cabbage |
Sonication by 60:40 methanol/water (v/v), temperature 30 °C, time 40 min, and QUR yielded 1378. 9 μg/mL |
[164] |
Hypericum perforatum L. |
Extraction temperature 67 °C, time 67 min, HCl concentration 1.2 M, methanol concentration 77% (v/v) and QUR yielded 10.81 mg/g |
[165] |
Flos populi |
Temperature 70 °C, liquid–solid ratio 25 mL/g, particle diameter 0.18 mm, ethanol concentration 60%, ultrasonic time 35 min, ultrasonic intensity 3.3 W/cm2 and two experimental runs. Under these optimum conditions, approximately 16.26 mg of QUR was obtained from 1 g of Flos populi
|
[26] |
MWAE |
Stalks of Euonymus alatus (Thunb.) Sieb |
MW power 170 W, irradiation time 6 min, 50% ethanol (v/v) solution, extractant volume 40 mL |
[166] |
Solid Onion (Allium cepa L.) |
MW irradiation for 150 sec at pH 6.25 yielded QUR 209 mg/ 100 gm fresh weight |
[32] |
Red Kidney Bean |
Solvent 60 w/w% acetone, solvent to solid ratio was 10:1 and the MW irradiation power 800 W, treatment time 1 min and QUR yielded 35.8 mg/g |
[167] |
Carica papaya flower |
Solid to liquid ratio (1:15), MW power 400 W, extraction time 4 min, and QUR yielded 0.214% |
[33] |
Latinos edodes stem |
MW radiation power 385 W, irradiation time 50 s, ethanol concentration 50%, liquid-to-solid ratio was 30:1 (mL: g) and QUR yielded 0.75–0.02) mg/g |
[168] |
UMWAE |
Red onion skin wastes |
MW irradiation time 60 s followed by sonication time 15 min at 70 °C, 70% ethanol, solvent to solid ratio of 30 mL/g and yielded QUR 7.66% and total flavonoids10.18% |
[169] |
Iranian Propolis |
MW power 300 W, irradiation time 1.5 min and ultrasound treatment time 10 min and temperature 40 °C. obtained QUR yield 44.53% |
[170] |
SFE |
Sumac (Rhus coriaria L.) |
Temperature 40οC, pressure 250 bar, 6% ethanol content and yielded QUR 2196 μg/100 g |
[171] |
Onion skin |
Extraction time 15 min, temperature 165 °C, the mixture ratio of 1.5:2.5 for onion skin and diatomaceous earth and yielded QUR 16.29 ± 0.75 mg/g |
[172] |
Rosa damascene Mill |
The temperature of 46.3 °C, Pressure 25.5 MPa, CO2 flow rate of 0.7 mL/min, extraction time of 120 min and yielded QUR 32.0% |
[41] |
Phyllanthus niruri Callus Culture |
Temperature 60 °C, pressure 200 bars, time 30 min and yielded QUR 1.72% |
[173] |
Taxus chinensis |
Temperature 46 °C, pressure 24 MPa, time 2.3 h, solvent 82% ethanol and yielded QUR 3.73 mg/g |
[174] |
EAE |
Medicage Stativa L. |
Enzymolysis time 92 min, ethanol concentration 22%, liquid/solid ratio was 40: 1 (m L/g) and yielded QUR 12.56 μg/g |
[175] |
Onions |
Ethanol concentration 5%, flow rate 3 mL/min, temperature 84 °C, pH 5.5, and yielded maximum QUR |
[46] |
Onion peel waste |
Pectinase 0.16 mg, cellulose 0.72 mg, xylanase 1.0 mg, and QUR yield was enhanced by 1.61 folds |
[47] |