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. 2021 Aug 9;14:302. doi: 10.1186/s13104-021-05706-5

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© The Author(s) 2021

Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

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Fig. 2 — A Histopathology evaluation of zebrafish small intestine. Intestinal tissues were stained with H&E and studied by microscopy (× 400 resolution). Healthy control group (HC), Healthy control group supplemented with probiotics (HC-P), Diabetic group (T2DM), Diabetic group supplemented with probiotic (T2DM-P). B Villus length increased slightly in the T2DM-P group following probiotic supplementation compared to T2DM group. C. Villus width was slightly higher in the T2DM group compared to T2DM-P group. Data shows mean ± SE for three independent assays