Table 1.
Comparison of the groups with regard to children, biochemical characteristics, water iron concentration, total iron intake and morbidities between the treatment groups at baseline and over the intervention period
Standard MNP (n, 26) |
Low-iron MNP (n, 27) |
p value** | |||
---|---|---|---|---|---|
Mean ± SD | Median (IQR) |
Mean ± SD | Median (IQR) |
||
Baseline | |||||
Age (months) | 42.8 ± 7.7 | 42.1 ± 7.8 | 0.74 | ||
Iron concentration in groundwater (mg/L) | 14.9 ± 3.4 | 4.4 (3.7,12.6) | 13.1 ± 3.1 | 4.2 (3.5,8.2) | 0.07 |
Serum ferritin (ng/ml) | 82.9 ± 36.9 | 81.9 (56.3,96.8) | 71.4 ± 32.7 | 69.3 (54.2,94.6) | 0.30 |
CRP (mg/L) | 2.0 ± 2.6 | 1.0 (0.3,2.8) | 1.9 ± 5.5 | 0.3 (0.3,0.5) | 0.97 |
AGP (mg/dL) | 83.6 ± 31.0 | 75.0 (62.0,74.0) | 65.4 ± 17.1 | 62.5 (55.0,73.0) | 0.02 |
Over the intervention | |||||
Total Fe intake* (mg/day) | 20.9 ± 5.6 | 18.7 (17.2,22.4) | 12.5 ± 5.1 | 11.5 (9.5,14.6) | < 0.001 |
Mean episodes of loose stool | 1.65 ± 5.7 | 0 (0,0) | 1.48 ± 3.3 | 0 (0,0) | 0.89 |
*Intake of iron from the combined sources of diet, groundwater and MNPs
**p values in relation to the mean difference