Table 3.
Proximal composition of A. hypochondriacus var. Nutrisol.
| Component | Proximate composition (g/100 g d.m) |
|---|---|
| Moisture | 5.83 ± 0.22 |
| Ash | 24.55 ± 0.83 |
| Fat | 2.83 ± 0.10 |
| Proteina | 31.57 ± 2.29 |
| Crude Fiber | 13.92 ± 0.83 |
| Carbohydratesb | 21.30 ± 1.89 |
| BT | 0.172 ± 0.003 |
| TP | 6.633 ± 1.056 |
| AA | 1.210 ± 0.008 |
*Mean ± standard error. a N × 6.25. b Calculated by difference.